The annual Holiday Champagne Brunch will be held on Saturday, December 6th at 11AM at the Ligonier County Club.
The menu includes an omelet station, hash brown casserole, bacon, yogurt/fruit bar, coffee, tea and champagne punch. The cost is $35.00 per person.
Reservations must be made online and payments made in the Foundation office by November 22, 2025
| Event Date | 12-06-2025 11:00 am |
| Event End Date | 12-06-2025 |
| Cut off date | 11-22-2025 11:00 pm |
| Capacity | Unlimited |
| Registered | 23 |
| Individual Price | $35.00 |